Family-operated since 1972 with over 2,000 hives across the Southeast.

The Beekeeper's Story

Founded in 1960 by the Weeks family in Omega, Georgia, Weeks Honey Farm has grown into a multi-generational operation now run by the Crosby family (including Ray Crosby and Sharon Crosby, daughter of Margaret Weeks). The farm sources 100% American-made honey, working with beekeepers locally and across the country to offer an extensive range of varietal honeys — from Georgia Wildflower and Gallberry to rare Buckwheat, Tupelo, and Alapaha blends. Their Cinnamon Honey Spread won the 'Flavor of Georgia 2014' award. Committed to environmental stewardship, the farm uses BPA-free recycled containers and is a member of the American Honey Producers Association. They sell direct-to-consumer from their farm store, online via their website, and through Amazon, shipping nationwide.